This low carb, creamy chicken and kale soup is comforting, easy to make and ready to eat in 30 minutes!
Month: December 2019
Delicious coconut “snowball” doughnuts with a simple glaze and topped with unsweetened shredded coconut, are perfect for breakfast on Christmas Day (and every other day of the year!) They are easy to make, low-carb, dairy-free and can be made vegan!
These low-carb, keto, vegetarian, goat cheese and cranberry tartlets are one of the easiest appetizers to make! They are a wonderful addition to your holiday menu, as well as being perfect for using up any leftover cranberry sauce!
This delicious, low carb brussels sprout salad with dijon vinaigrette is raw, fresh and flavorful! This crowd-pleasing side salad is one of the simplest and easiest side dishes ever to make!
This low carb, sugar-free, salted caramel sauce only requires four ingredients and is ready in under 30 minutes. It is smooth, silky and perfect for hundreds of recipes!
This one-pan chicken and cabbage stir-fry is a perfect meal for any day of the week! It is a quick and easy to make, ready in 30 minutes and is deliciously healthy!
These low carb, keto pumpkin bars with cream cheese frosting are the ultimate treat for all you pumpkin lovers out there! These impressive, moist & fluffy bars are super easy to make and are insanely delicious!