This is the best, easiest, low carb, keto tuna salad recipe. It is ready in 5 minutes, has 0.3g net carbs per serving, and is perfect in lettuce boats, sandwiches, chaffles or more.
This pine nut and mint cauliflower rice is a perfect side to go with pretty much any main dish. It’s low carb, vegan, paleo, whole30 compliant, and is made in less than 15 minutes!
Flavoured with paprika, cumin, coriander, garlic and turmeric, these baked chicken wings are a great option for a low-carb, low-budget, dairy-free dinner.
Don’t discard those broccoli stems, as they are wonderful as a great zoodle/courgetti alternative. Spiralized broccoli stems in an easy garlic-olive oil sauce makes for a delicious, low carb lunch or light bite.
Warning: These low carb halloumi fries are highly addictive and will disappear fast! They are coated in coconut flour, paprika and garlic powder, and fried in oil to achieve that perfect level of crispiness.
This is my absolute favourite recipe for roast chicken. It’s super easy and simple to make, and comes out perfect every single time!
These perfectly baked, low carb Italian meatballs are seriously easy to make. Serve them with zoodles/ courgetti, cauliflower rice, keto-friendly bread rolls or a salad, for a delicious dinner!